In a smoothie. I put arugula in a smoothie….and it was delicious. I love smoothies, always have always will. … Continue reading You Put Arugula in WHAT, Exactly?
Spring is a time for transitions: dormant life awakens, the seeds we sow begin to grow, and what was once … Continue reading Transition Into Health with a Green Smoothie for Breakfast
A funny/amazing/incredible thing happened to me in 2015: I found my culinary groove. I know it doesn’t sound like some … Continue reading Baked Stuffed Portobello Caps
Tastes Just Like Peanut Butter Iced Cream (by Joanna Wilson Phillips, CNE) This delicious peanut-butter-free treat can be … Continue reading Tastes Just Like Peanut Butter Iced Cream
As September approaches, I am starting to get ready to rock my culinary skills with Meghan Telpner at the Academy … Continue reading Vermont Berry Summer Smoothie